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If you love cooking like we do, you’ll know that different cuisines rely on different varieties of herbs, depending on which plants grow native or are cultivated in that country; for instance, basil is synonymous with Italian food, while coriander is widely used in Indian and South-east Asian dishes.

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But did you know that latest trend in kitchen design is to have an edible garden perfectly fitted into the layout? So that you can always add fresh-from-the-garden herbs to home-cooked meals, no matter the weather outside.

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A fresh herb garden will literally bring your kitchen to life, adding layers of colour, taste and scent. This kitchen tip is perfectly executed by Poggenpohl’s Kitchens from Pepper Designs.

Check back for more tips from our resident interior designers to get ideas about decorating your home or office.

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